Tasting notes: balanced and nuanced flavors exhibit notes of mango and molasses. The k+m extra-virgin dark milk chocolate Ecuador progresses smoothly from one flavor to the other. Mango, molasses, mild, smooth.
Each bar of K+M Chocolate is roasted, ground and molded by hand in small batches in Napa Valley, California. Packaged in recycled paper and compostable foil.
Single-origin chocolate bars emphasize nuanced tasting notes while custom ground beans and unique ingredients collide for whimsical flavor expressions.
Net wt. 2.5 oz / 70 g.