Founder’s Favorite!
Super creamy and with an intense and melt-in-your-mouth pistachio flavour! Cremino chocolate with alternating layers of lightly salted pistachio Gianduja. One alternative to the classic Cremino 1878 recipe, a smooth texture and a taste that is as delicate and sweet as it is intense, for a journey into the flavours of the Mediterranean.
INGREDIENTS:
TRIPLE LAYERED CHOCOLATE WITH PISTACHIO PASTE (25%). GLUTEN-FREE INGREDIENTS: Sugar, PISTACHIO paste 25.0%, Cocoa butter, Whole MILK powder, Cocoa mass, WHEY powder (from MILK), Emulsifier: SOY lecithin, Anhydrous MILK fat, Natural vanilla flavor. MAY CONTAIN TRACES OF OTHER NUTS.